Burning Sky/ 3 Floyds | Out From the Void
by Burning Sky
Country: UK | Style: Barley Wine | Size: 330ml | %ABV: 11
Burning Sky’s second collaboration with Indiana beer legends Three Floyds comes in the form of a barrel aged barley wine. Fermented with Burning Sky’s house ale yeast and a Brettanomyces strain, the beer was then aged in sauternes wine barrels with vanilla pods and cacao nibs to give a decadent chocolate orange flavour. A truly luxurious and uncompromising swan song to Burning Sky’s brief but highly memorable contribution to The Rainbow Project.
Producing a solid core range of modern fresh styles alongside the UK's finest wild and barrel aged beers. The first craft brewery in the UK to install oak foudres for ageing beers and have since installed a bespoke coolship (traditionally used for cooling hot wort for Belgium Lambic brewing).