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Andechser Export Dunkel

by Andechser

£3.50

Country: DE | Style: Dunkel | Size: 500ml | %ABV: 4.9

From Andechs:

The Andechser Export Dunkel, brewed according to the traditional multiple mashing process, initially attracts attention visually with its chestnut-like color, which also has ruby-red hints.

The foam in the glass is firm and fine-pored. Soft dark malt aromas, accompanied by notes of caramel and cocoa with a hint of smoke aromas, then rise into the nose of the beer connoisseur before the first sip.

Andechser Export Dunkel is pleasantly tangy and has a full, round and malty-aromatic body. The bitter chocolate note goes very well with the soft toasted bitters.

The finish is mild and harmonious. 


The Andechs monastery brewery is the exclusive property of the Benedictine monks of St Boniface in Munich and Andechs. The monastery beers brewed in Andechs are the culmination of centuries old Benedictine brewing tradition and ultra modern brewing technology. Over 100,000 hectolitres of beer are brewed each year at the foot of the Holy Mountain.