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Andechser Vollbier Hell

by Andechser

£3.75

Country: DE | Style: Lager | Size: 500ml | %ABV: 4.8 

From Andechs:

The Andechser Hell, brewed according to the traditional multiple mashing process, impresses with a bright, bright, straw-yellow and glossy appearance.

Its foam is stable and fine-pored. For the nose it has pure and cellar-fresh aromas, soft malt aromas, interspersed with floral hops tones.

It is pleasantly tangy to drink and has a light and soft body. The mild sweetness combines well with a velvety-soft hop bitterness. In the finish it sounds round and harmonious - just a real classic Bavarian full beer.


The Andechs monastery brewery is the exclusive property of the Benedictine monks of St Boniface in Munich and Andechs. The monastery beers brewed in Andechs are the culmination of centuries old Benedictine brewing tradition and ultra modern brewing technology. Over 100,000 hectolitres of beer are brewed each year at the foot of the Holy Mountain.