The Kernel's Bière de Saison is an exquisite example of a Saison aged in an oak foudre for nine months with their own house mixed cultures of yeast and bacteria.
This version has macerated cherries with a blend of barrel aged and fresh saison at 250g/l.
The Bermondsey originator and arguably most respected brewery in London. The Kernel Brewery strives on consistent quality and upfront yet balanced beers.
