As you might have guessed, there’s a lot of raspberry in this beer. 170 grams per litre of the best British raspberries, to be precise. Raspberry Gose pours opaque and vibrant red in colour. Aromas of fresh fruit dominate with hints of tangy yoghurt in the background. Tart raspberry coulis hits your senses with the first sip and lingers with the full, smoothie-like body and a saline lick from Cornish sea salt.
Born through the combined passion for three things: Foraging, flavour and fermentation. Brewing and blending innovative and clean wild slow beers in the Mendip Hills of Somerset, with an eye towards traditional brewing methods and barrel ageing.